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🌢️ Quick & Easy Pressure Cooker Mutton / Goat Curry (So easy that even beginners can cook it!)

I usually stay away from mutton curry because heavy masalas tend to give me stomach pain and a burning sensation. But this mutton curry is a complete game changer. It’s light, gentle on the stomach, and still packed with beautiful flavours. No heaviness, no discomfort – just a comforting and satisfying meal. This is my go-to mutton curry when I want something quick, simple, and wholesome. There are no fancy ingredients and no complicated steps. Everything comes straight from your kitchen. Just mix, pressure cook, and your delicious curry is ready. It’s perfect for busy days and ideal for beginners who want a foolproof recipe. I’ve used lean goat meat with no fat because I’m currently watching my calories. If you’re not on a weight-loss journey, you can definitely choose slightly fatty mutton for a richer taste and more indulgent flavour.  πŸ“ Ingredients (for 1 kg mutton/goat): Mutton / Goat: 1 kg Oil: 1 tsp (you can use up to 2–3 tbsp if not calorie-conscious) Onions:...

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